Publication Date:June 2001 Availability:Usually dispatched within 1-2 business days Shipping:International shipping available Condition:Ships from USA, arrives in 2-3 weeks; 100% Money Back Guarantee; Shipped daily; Over one million satisfied book lovers read with Experienced Books; Good condition, showing modest signs of wear; Dust jacket: Acceptable; BINDING IS HARDCOVER; Minor small bends/tears to edges of dust jacket;
Stunning Delia recipes from beginners to more experiencedFebruary 19, 2004 6 out of 6 found this review helpful
I bought this book recently and am extremely pleased with it. It combines Delia's 'How To Cook' books 1 and 2 but in one handy book, taking up less space on our family's ever-growing cookery bookshelf. Quite uniquely among cookery books, the cover is wipeable which proves highly useful when you're grappling with numerous ingredients.
My other recipe books include Nigella, Jamie Oliver, Mary Berry and Nigel Slater, and although direct comparisons are tricky as the styles are all so different, I definitely rate this Delia collection as our households most used. I love the way she takes things step-by-step so you really can't go wrong at all. For the first time in my life I have made a souffle!
